Ingredients:
1 c. steel cut oats
4 c. unsweetened coconut milk
2 c. blueberries1 Tbsp. vanilla extract
1 tsp. lemon extract
4 Tbsp. agave nectar
Instructions:
Spray crock pot with cooking oil spray. Pour coconut milk into crock pot; stir in steel cut oats, blueberries, vanilla extract, lemon extract.
Put on low heat, cover and cook overnight. Stir in agave nectar and serve.
Posted on Shalom Adventure by: Verna-Lee Small
Originally found here
Picture originally found here